Chef Manager salary in Connecticut

Average salary

$48,500/yr

Based on 27 income tax records

$19,000

$79,500

Age:

Average salary by age

18-25

26-35

36-45

46-55

56+

$19,000

$79,500

How much do Chef Managers make?

The average total salary for a Chef Manager is $48,500 per year. This is based on data from 27 TurboTax users who reported their occupation as Chef Manager and includes taxable wages, tips, bonuses, and more. Chef Manager salary can vary between $19,000 to $79,500 depending on factors including education, skills, experience, employer & location. Read more

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DATA PROVIDED BY

Based on income reported to the IRS in box 1 of W-2.

From consenting TurboTax customers

Similar Occupations

Bartender Manager

4,063 income tax records

$35,500/yr

Restaurant Manager

32,689 income tax records

$45,500/yr

Head Chef

1,674 income tax records

$39,000/yr

Executive Chef

5,171 income tax records

$56,500/yr

Chef Manager salary by location

Chef Manager salary by company

Chef Manager demographics in Connecticut

41% are single

59% are married

62% have kids

70% own a home

Effective Tax Rates for Chef Managers in Connecticut

27 full-time salaries from 2019

FAQS

What is the average salary for a chef manager in Connecticut?

The average salary for a chef manager in Connecticut is $48,500 per year. Chef manager salaries in Connecticut can vary between $19,000 to $79,500 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

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Where is this data coming from?

This data is exclusive to Mint Salary and is based on 27 tax returns from TurboTax customers who reported their occupation as chef manager.

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