Chef Manager salary in Connecticut

Average salary

$46,500/yr

Based on 25 income tax records

Total salary range: is $33,000 - $57,000

Not enough histogram data

DATA PROVIDED BY

Based on income reported to the IRS in box 1 of W-2.

From consenting TurboTax customers

Not enough histogram data

DATA PROVIDED BY

Based on income reported to the IRS in box 1 of W-2.

From consenting TurboTax customers

How much do Chef Managers make?

The average total salary for a Chef Manager is $46,500 per year. This is based on data from 25 TurboTax users who reported their job as Chef Manager and includes taxable wages, tips, bonuses, and more. Chef Manager salary can vary between $20,000 to $68,500 depending on factors including education, skills, experience, employer & location. Read more

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Chef Manager salary by location

Chef Manager salary by company

How much do similar occupations make?

Bartender Manager

3,957 income tax records

$33,500/yr

Restaurant Manager

46,327 income tax records

$42,500/yr

Head Chef

1,128 income tax records

$37,000/yr

Executive Chef

6,114 income tax records

$53,000/yr

Chef Manager demographics in Connecticut

52% are single

48% are married

52% have kids

72% own a home

Chef Manager salaries by age in Connecticut

$13,375

$26,750

$40,125

$53,500

18-25

26-35

36-45

46-55

56+

Years of age

Effective Tax Rates for Chef Managers in Connecticut

25 full-time salaries from 2019

FAQS

What is the average salary for a chef manager in Connecticut?

The average salary for a chef manager in Connecticut is $46,500 per year. Chef manager salaries in Connecticut can vary between $20,000 to $68,500 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

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Where is this data coming from?

This data is exclusive to Mint Salary and is based on 25 tax returns from TurboTax customers who reported their occupation as chef manager.

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