Executive Chef salary in Rhode Island

Average salary

$62,000/yr

Based on 44 income tax records

$27,000

$99,500

Age:

Average salary by age

18-25

26-35

36-45

46-55

56+

$63K

$72K

$47K

$27,000

$99,500

How much do Executive Chefs make?

The average total salary for a Executive Chef is $62,000 per year. This is based on data from 44 TurboTax users who reported their occupation as Executive Chef and includes taxable wages, tips, bonuses, and more. Executive Chef salary can vary between $27,000 to $99,500 depending on factors including education, skills, experience, employer & location. Read more

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DATA PROVIDED BY

Based on income reported to the IRS in box 1 of W-2.

From consenting TurboTax customers

Similar Occupations

Head Chef

1,674 income tax records

$39,000/yr

Executive Director

11,520 income tax records

$88,000/yr

Executive Recruiter

985 income tax records

$76,000/yr

Chef Manager

872 income tax records

$44,000/yr

Executive Chef salary by location

Executive Chef salary by company

Executive Chef demographics in Rhode Island

57% are single

43% are married

29% have kids

50% own a home

Effective Tax Rates for Executive Chefs in Rhode Island

44 full-time salaries from 2019

FAQS

What is the average salary for a executive chef in Rhode Island?

The average salary for a executive chef in Rhode Island is $62,000 per year. Executive chef salaries in Rhode Island can vary between $27,000 to $99,500 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

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Where is this data coming from?

This data is exclusive to Mint Salary and is based on 44 tax returns from TurboTax customers who reported their occupation as executive chef.

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