Executive Chef salary in Virginia

Average salary

$58,500/yr

Based on 180 income tax records

$26,500

$107,500

Age:

Average salary by age

18-25

26-35

36-45

46-55

56+

$51K

$63K

$66K

$53K

$26,500

$107,500

How much do Executive Chefs make?

The average total salary for a Executive Chef is $58,500 per year. This is based on data from 180 TurboTax users who reported their occupation as Executive Chef and includes taxable wages, tips, bonuses, and more. Executive Chef salary can vary between $26,500 to $107,500 depending on factors including education, skills, experience, employer & location. Read more

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DATA PROVIDED BY

Based on income reported to the IRS in box 1 of W-2.

From consenting TurboTax customers

Similar Occupations

Head Chef

1,674 income tax records

$39,000/yr

Executive Director

11,520 income tax records

$88,000/yr

Executive Recruiter

985 income tax records

$76,000/yr

Chef Manager

872 income tax records

$44,000/yr

Executive Chef salary by location

Executive Chef salary by company

Executive Chef demographics in Virginia

52% are single

48% are married

49% have kids

50% own a home

Effective Tax Rates for Executive Chefs in Virginia

180 full-time salaries from 2019

FAQS

What is the average salary for a executive chef in Virginia?

The average salary for a executive chef in Virginia is $58,500 per year. Executive chef salaries in Virginia can vary between $26,500 to $107,500 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

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Where is this data coming from?

This data is exclusive to Mint Salary and is based on 180 tax returns from TurboTax customers who reported their occupation as executive chef.

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