Based on 49 income tax records
How much do Food Managers make?
The average total salary for a Food Manager is $33,000 per year. This is based on data from 49 TurboTax users who reported their occupation as Food Manager and includes taxable wages, tips, bonuses, and more. Food Manager salary can vary between $17,000 to $60,000 depending on factors including education, skills, experience, employer & location.