Based on 68 income tax records
Average salary by age
How much do Food Scientists make?
The average total salary for a Food Scientist is $69,500 per year. This is based on data from 68 TurboTax users who reported their occupation as Food Scientist and includes taxable wages, tips, bonuses, and more. Food Scientist salary can vary between $30,000 to $161,500 depending on factors including education, skills, experience, employer & location.