Based on 32 income tax records
How much do Food Scientists make?
The average total salary for a Food Scientist is $83,500 per year. This is based on data from 32 TurboTax users who reported their occupation as Food Scientist and includes taxable wages, tips, bonuses, and more. Food Scientist salary can vary between $60,000 to $181,000 depending on factors including education, skills, experience, employer & location.