Food Scientist salary in US South Region

The average salary for a food scientist in US South Region is $70,000 per year. Food scientist salaries in US South Region can vary between $31,000 to $134,000 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

This data is exclusive to Mint Salary and is based on 150 tax returns from TurboTax customers who reported their occupation as food scientist.

The following cities offer the highest salaries for food scientists in US South Region: Cincinnati Metro Area, OH ($105,000 a year), Atlanta Metro Area, GA ($69,500 a year), and Dallas Metro Area, TX ($69,000 a year).