Pastry Chef salary in Los Angeles Metro Area, CA

Average salary

$35,500/yr

Based on 79 income tax records

$17,500

$77,000

Age:

Average salary by age

18-25

26-35

36-45

46-55

56+

$32K

$48K

$46K

$17,500

$77,000

How much do Pastry Chefs make?

The average total salary for a Pastry Chef is $35,500 per year. This is based on data from 79 TurboTax users who reported their occupation as Pastry Chef and includes taxable wages, tips, bonuses, and more. Pastry Chef salary can vary between $17,500 to $77,000 depending on factors including education, skills, experience, employer & location. Read more

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DATA PROVIDED BY

Based on income reported to the IRS in box 1 of W-2.

From consenting TurboTax customers

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Pastry Chef salary by location

Pastry Chef salary by company

Pastry Chef demographics in Los Angeles Metro Area, CA

89% are single

11% are married

10% have kids

26% own a home

Effective Tax Rates for Pastry Chefs in Los Angeles Metro Area, CA

79 full-time salaries from 2019

FAQS

What is the average salary for a pastry chef in Los Angeles Metro Area, CA?

The average salary for a pastry chef in Los Angeles Metro Area, CA is $35,500 per year. Pastry chef salaries in Los Angeles Metro Area, CA can vary between $17,500 to $77,000 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

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Where is this data coming from?

This data is exclusive to Mint Salary and is based on 79 tax returns from TurboTax customers who reported their occupation as pastry chef.

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