Restaurant Manager salary in New York

The average salary for a restaurant manager in New York is $47,000 per year. Restaurant manager salaries in New York can vary between $19,000 to $88,500 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

This data is exclusive to Mint Salary and is based on 1,091 tax returns from TurboTax customers who reported their occupation as restaurant manager.

The following companies offer the highest salaries for restaurant managers in New York: GMRI ($63,500 a year), Tlc Central ($61,000 a year), and Chipotle Mexican Grill ($59,500 a year).

The following cities offer the highest salaries for restaurant managers in New York: Astoria, NY ($57,000 a year), Schenectady, NY ($54,500 a year), and New York, NY ($50,500 a year).