Sous Chef salary in New York

The average salary for a sous chef in New York is $37,000 per year. Sous chef salaries in New York can vary between $17,500 to $67,500 and depend on various factors, including skills, experience, employer, bonuses, tips, and more.

This data is exclusive to Mint Salary and is based on 319 tax returns from TurboTax customers who reported their occupation as sous chef.

The following cities offer the highest salaries for sous chefs in New York: Bronx, NY ($41,000 a year), Brooklyn, NY ($39,500 a year), and New York, NY ($39,500 a year).